- +34 722 313 588
- info@tierralavanda.com
- Lun - Sab: 9:00 - 18:30
Menú
Led by Chef de Micheal Martin, The Restaurant is celebrated for its excellent cuisine and unique ambience. The gorgeous dining room features three open studio kitchens, allowing you to enjoy the sights and sounds of the culinary artistry on display. The menu showcases both Asian and European influences.
Smart casual (no shorts, hats, or sandals permitted)
Open for drinks only
Socca and fresh apple served on a bed of lettuce.
$ 15
A crunchy salad featuring stilton and chinese cabbage.
$ 35
Minced lamb and dried mango served on a bed of lettuce.
$ 10
Fresh melon and hogget served on a bed of lettuce.
$ 30
A crisp salad featuring wheat and pollock.
$ 25
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
A crunchy salad featuring stilton and chinese cabbage.
$ 35
Socca and fresh apple served on a bed of lettuce.
$ 15
Fresh melon and hogget served on a bed of lettuce.
$ 30
Minced lamb and dried mango served on a bed of lettuce.
$ 10
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
A crisp salad featuring wheat and pollock.
$ 25
A crunchy salad featuring stilton and chinese cabbage.
$ 35
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
Fresh melon and hogget served on a bed of lettuce.
$ 30
Minced lamb and dried mango served on a bed of lettuce.
$ 10
A crisp salad featuring wheat and pollock.
$ 25
Socca and fresh apple served on a bed of lettuce.
$ 15
Socca and fresh apple served on a bed of lettuce.
$ 15
Fresh melon and hogget served on a bed of lettuce.
$ 30
A crisp salad featuring wheat and pollock.
$ 25
Minced lamb and dried mango served on a bed of lettuce.
$ 10
A crunchy salad featuring stilton and chinese cabbage.
$ 35
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
Fresh melon and hogget served on a bed of lettuce.
$ 30
Socca and fresh apple served on a bed of lettuce.
$ 15
Minced lamb and dried mango served on a bed of lettuce.
$ 10
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
A crisp salad featuring wheat and pollock.
$ 25
A crunchy salad featuring stilton and chinese cabbage.
$ 35
A crunchy salad featuring fresh marrow and arrowroot.
$ 17
Fresh melon and hogget served on a bed of lettuce.
$ 30
A crisp salad featuring wheat and pollock.
$ 25
Socca and fresh apple served on a bed of lettuce.
$ 15
A crunchy salad featuring stilton and chinese cabbage.
$ 35
Minced lamb and dried mango served on a bed of lettuce.
$ 10Avenida Constitución 41 – Brihuega
19400 – Guadalajara
+34 722 313 588
info@tierralavanda.com
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